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Showing 1–16 of 27 results
The taste of delicious orchard apples, light and crisp with a juicy apple bite. Enjoy any time, chilled or on ice.
ABV Approx: 5.2%
Style: Sweet
Colour: Gold
Makes: 23 L
Brewing Sugar Required: 1 kg Dextrose
Fresh citrus lime and warm floral notes of elderflower intermingled with fresh and fruity apple. A winning combination, the sharpness of lime with sweet fruity apple will make your taste buds tingle.
ABV Approx: 5.2%
Colour: Pale Yellow
Makes: 23 L
Yeast: M02 Cider
Style: Sweet
Brewing Sugar Required: 1 kg
A sweet apple base with a refreshing burst of summer berries including delicious raspberries and blackcurrants. Serve over ice.
ABV Approx: 5.6%
Colour: Dark pink
Style: Sweet
Makes: 23 L
Light and fizzy combining both sweet and sour flavours. The sweet peach lifts the tangy passion fruit, making a very refreshing summer cider.
ABV Approx: 4.8%
Style: Sweet
Colour: Warm Amber
Makes: 23 L
From the juiciest pears comes the best pear cider. This cider has a sweet mellow pear flavour which satisfies any thirst.
ABV Approx: 4.7%
Style: Sweet
Colour: Clear Gold
Makes: 23 L
Exploding with the taste of fresh raspberries with a subtle hint of sweet tropical mango.
ABV Aprrox: 4.8%
Style: Sweet
Colour: Pale Pink
Makes: 23 L
Bold aroma and flavour of fresh, juicy raspberries with a brilliant sharp lime finish. Wonderfully thirst quenching and moreish.
ABV Approx: 5.2%
Style: Sweet
Colour: Deep Reddish Purple
Makes: 23 L
Fresh strawberries coupled with juicy pear. This cider is sweet and fruity, especially good when served chilled on a hot summer’s eve.
ABV Approx: 4.7%
Style: Sweet
Colour: Pink
Makes: 23L
Crisp and dry, bursting with tropical fruit aromas. Great balance between complex fruit and malt tones, followed by an intense bitterness.
ABV Approx: 5.6%
Bitterness: 4.5/5
IBU: 48-56
Colour: Vibrant Gold
Makes: 23 L
Yeast: M44 US West Coast 10g
Hops: Simcoe, Citra and Nelson Sauvin
Brewing Sugar Required:1 kg Dextrose/Brew Enhancer or 1.2 kg Pure Malt Enhancer
A traditional Czech Pilsner with Saaz hops providing a spicy and mild hoppiness. Crisp and dry with a clean lingering bitterness that refreshes the palate.
ABV Approx: 4.5%
Dry Hops: Saaz 28g
Yeast: M54 Californian Lager 10g
Bitterness: 3/5
IBU: 32-36
Colour: Golden
Brewing Sugar Required: 1 kg Dextrose/Brew Enhancer
Hoppy Bot has one objective – juice. And it delivers in every sip.
Built on a hazy blend of pale and wheat malts with a soft, restrained bitterness, this hazy amber IPA serves up tropical, citrus and stone fruit aromas that hit from the first pour. Citra, Mosaic and Simcoe hops layer the fruit character beautifully, with a silky-smooth, medium-bodied finish that keeps things accessible without losing any of the punch.
The M66 Hophead Ale yeast is purpose-built for hazy styles, producing the soft, juicy mouthfeel that defines a great Hazy IPA. Brewed to 18L for a bigger, bolder result – this is a seriously impressive kit that delivers every time.
Please note: you’ll also need to add Dextrose 1kg, or Brew Enhancer 1kg, to complete your brew.
• Makes: Approx. 18L (4.75 US gal)
• Colour: Hazy Amber
• Bitterness: Balanced (IBU 30-38)
• Body: Medium, Smooth
• Taste & Aroma: Citrus, Tropical & Stone Fruits
• ABV: ~6.1%*
• Yeast: M66 Hophead Ale 16g
• Hops: Citra 25g, Mosaic 15g, Simcoe 10g
• Fermentation Sweet Spot: 18-22°C (64-72°F)
• OG: 1.060 (±0.004)
• FG: <1.008 (Dextrose/Brew Enhancer) or <1.018 (Beer Enhancer 1)
*Based on using 1kg Dextrose
Craft Series Irish Stout makes a distinctively dark stout with a creamy tan head. Bitter coffee and roasted malt notes are balanced by a subtle fruitiness with a lingering, dry finish.
The kit includes M42 New World Strong Ale Yeast. This ferments with a neutral yeast aroma – enhancing the full character of the malt and hops in the finished beer.
Also included in the kit is 20 g Goldings hops to dry-hop your beer, and full instructions on how to make it.
Just add Deliverance Super Dark brewing sugar or 1 KG Dextrose.